Paxti’s (Ballard)

After three months of pizza tastings, it was time to branch out from our usual New York or Neapolitan style pizzas and head over to Chicago. There aren’t a huge amount of Chicago-style pizzerias in Seattle, but we’re starting to hear about them more and more. Maybe they’re like the new cupcake or macaron. We … More Paxti’s (Ballard)

Rocco’s (Belltown)

On a sunny day in early May, Kerri declared a pizza meeting at Rocco’s in Belltown due to its proximity to a concert that night. With some friends visiting from the East Coast, she chose wisely and impressed both of them with this classy spot that’s home to tasty wine and cocktails in addition to some of our favorite New York Style pizza to date. … More Rocco’s (Belltown)

Veraci (Ballard)

Veraci Pizza calls itself a “traveling” pizza company, that can be found at farmer’s markets and events around the PNW in addition to it’s stationary restaurants in Seattle and Spokane. We visited the Ballard area outpost, and were met with a no-nonsense, no-frills pizza joint. It’s an ideal spot for take-away or a quick bite, … More Veraci (Ballard)

Delancey (Ballard)

Delancey is home to a style of pizza that we call somewhere in between American and Italian. We’ve seen reviews that refer to it as NY pizza – which is so wrong – but it’s wood-fired preparation gives it the classic Neapolitan feel. As we typically find ourselves in the mood for either American or Italian, we were disappointed to find that Delancey was a smidge too American-style to satisfy our Italian pizza cravings. … More Delancey (Ballard)